As seasonal fruits ripen, we start thinking of new ways to showcase our harvests. Join us for an evening with local chef Marcia Dunsmore and learn the basics of making the perfect pie crust to compliment the beautiful fresh fruits of the season.

The class will take place Aug. 30 from 6 to 8 p.m.

There will be a $5 charge per person to attend.

Children under 18 are free.

Pre-registration is appreciated but not required, by calling the Penn State Extension office, Wayne County, 570-253-5970 ext.: 4110 or emailing

For more information on Penn State Extension and upcoming programs, you can visit our website at

Penn State is an equal opportunity, affirmative action employer, and is committed to providing employment opportunities to minorities, women, veterans, individuals with disabilities, and other protected groups.